Hello Darlings!
In honor of my girls’ weekend trip to Vegas, I thought I
would share a rather traditional desert drink: the margarita! I know there are
about a bazzilion different recipes floating around with all kinds of
incredible additives (I may have very unsuccessfully been on the hunt for
off-season prickly pear juice) but I do believe my favorite margarita is an
incredibly well made ‘rita on the rocks with plenty of salt! Simple and fresh
the Agave Sweetened Margarita is a margarita purist’s dream.
Ingredients:
3 Ounces Tequila (I happen to like yellow tequila, some
prefer white)
2 Ounces Fresh Squeezed Lime Juice
1 ½ Ounces Cointreau (yes, not triple sec!)
1 ½ Teaspoons Agave Nectar
Salt for Rim
Instructions:
1. Pour tequila and Cointreau into a cocktail shaker.
2. Add agave nectar and freshly squeezed lime juice.
3. Add Ice and shake vigorously to blend.
4. Using a lime rind, wet the outside of your margarita
glass.
5. While the rim is wet, dip into a shallow dish of salt.
6. Pour margarita into salt-rimmed glass over ice.
7. Garnish with a lime.
8. Enjoy!
What is your favorite kind of margarita? Let me know in the
comments below!
Be sure to check out my Instagram this weekend to follow along with my girls and me in Vegas!
Remember to follow me on
Be sure to check out my Instagram this weekend to follow along with my girls and me in Vegas!
, Follow @ChickadeeSays and like ChickadeeSays on Facebook to get updates, sneak peeks, and lots more pictures of Tinkerbelle!
